Children fall into three groups—nontasters, regular tasters, and supertasters—depending on how strongly they experience tastes.
Conclusion (Thus)
Supertasters experience sharp cheddar as tasting more bitter than mild cheddar, but nontasters experience sharp cheddar as tasting no more bitter than mild cheddar.
Evidence
The more bitter a food tastes, the less children like it.
Supertasters strongly prefer mild cheddar to sharp cheddar. Nontasters have no preference.
Evaluate
This argument seems to be trying to read a Volume Dial relationship backwards. Given the rule that , the author is thinking,
But we can't assume that bitterness is the only thing that affects whether children like something less.
It's possible that supertasters prefer mild cheddar to sharp cheddar not because mild cheddar is less bitter, but for some other reason.
Goal
In order to guarantee that the preferences of mild to sharp are related to bitterness, we need to rule out all other possible influences on preference.
We would want to hear something like, or something like, .